The bar serves ready-to-eat cookie dough, with options including chocolate chip, sugar with sprinkles, cookies and cream, peanut butter fudge, and oatmeal. NEEDHAM - Treat Cupcake Bar (1450 Highland Ave.) has introduced a “raw bar” to its menu, and no, it’s not seafood-related. There will also be vegetarian and vegan options, including an Impossible Burger. The Clio, Liquid Art House, and North Square Oyster alum will cook up seafood baskets, fish tacos, burgers, and hot dogs alongside less conventional beach food, like fried turkey legs and street corn. NANTASKET - Chef Doug Rodrigues will be cooking up a beachside menu at the Paragon Boardwalk this summer. The kiosk will serve cake-style doughnuts, with various toppings and flavors available. NATICK - The Dapper Doughnut opens a kiosk at the Natick Mall (1245 Worcester St.) on Saturday, June 16. MEDFORD AND WAKEFIELD - While the forthcoming Medford location of t he Porch Southern Fare was previously announced as an expansion of the restaurant’s original Wakefield location, it’s actually a relocation: The Porch Wakefield (41 Tuttle St.) closed down earlier this month, and the Medford location (100 Rivers Edge Dr.) will open this fall. MALDEN - One Pot (475 Ferry St.) is now open in Malden, serving a menu of Chinese dishes, including meat, seafood, and vegetable entrees, chow mein, fried rice, and several varieties of soup. “Thank you to our incredibly fun and hardworking staff, and the many beautiful guests we had the opportunity to meet,” DiSabatino said in an email.
Staff members were offered positions at the group’s other restaurants in Allston and Cambridge.
The Lynnfield Roxy’s opened in January 2017 but has been unable to make a profit at that location. LYNNFIELD - The Lynnfield location of Roxy’s Grilled Cheese (1205 Market St.) will close down on Saturday, June 16, according to founder James DiSabatino. daily, with dinner service beginning at 5 p.m. (For more of those, consult this map.) The restaurant opens at 4:30 p.m. Dishes include short rib French onion soup, roast chicken, burgers, and wedge salad, not to mention boozy milkshakes. Dante, Damian, and Filippo de Magistris broke from tradition for this new venture, serving New American fare instead of Italian. The location will reportedly seat 120 inside, with additional seating on an outdoor patio.Ĭookie dough at Treat Cupcake Bar Treat/ FacebookīELMONT - The Wellington (75 Leonard St.) has opened north of the city, from the same restaurateurs behind Dante and Il Casale in Belmont and Lexington. WALPOLE - Chick-Fil-A is making moves to open up at the Walpole Mall along Route 1. The simple menu included pizzas, chicken fingers, and French fries. Dulock Pasture-Raised Meats in Somerville) as an investor. The pizza shop first opened in May 2016, with chef Scott Sillari, a New England Culinary Institute grad, behind the menu and Michael Dulock (of M.F. MALDEN - Sillari’s Pizza (97 Medford St.) has closed down. The tea shop serves teas infused with fruit, including lemon, strawberry, mango, and more. The team behind Beverly’s Soma will also be involved.īRAINTREE - Fruity (250 Granite St.) is now open at the South Shore Plaza in Braintree. With a focus on Greater Boston suburbs but occasionally reaching out further around the state, this piece is updated weekly, with the most recent news appearing at the top.īEVERLY - Barrel House American Bar (252 Cabot St.) shut down over the weekend and will be replaced by a new restaurant called Ellis Square Social, from Jay Murray (Avenue, Grill 23) and Todd Maul (Cafe ArtScience, Clio, Rialto).
We’re keeping tabs on developments in the Greater Boston area and beyond, including openings, closures, and more. If this data is unavailable or inaccurate and you own or represent this business, click here for more information on how you may be able to correct it.There’s plenty more to Massachusetts dining than just restaurants in Boston proper. VIEW ADDITIONAL DATA Select from over 115 networks below to view available data about this business.
0 kommentar(er)
